White Wines

German Mosel Valley Gewürztraminer   The Mosel valley is famous for its beautiful scenery and excellent wines. Gewrztraminer grapes from this region tend to be a dusky pink colour, and result in wines from light to a dark golden yellow with subtle copper tones. Gewrztraminer is quite full-bodied, more so than most any other white […]

German Mosel Valley Gewürztraminer
German Mosel Valley Gewürztraminer
 
The Mosel valley is famous for its beautiful scenery and excellent wines. Gewrztraminer grapes from this region tend to be a dusky pink colour, and result in wines from light to a dark golden yellow with subtle copper tones. Gewrztraminer is quite full-bodied, more so than most any other white wine type and the combination of its strong and heady perfume, exotic lychee flavour and rich texture make it a powerful wine with an intense and memorable finish.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

Product Sheet PDF
New Zealand Marborough. Sauvignon Blanc

Ultra Premium | Selection Estate Series | White

New Zealand Marborough. Sauvignon Blanc
 
Marlborough has the sunniest, driest climate in New Zealand, and the Wairau Valley’s rich soils combine with the cool nights to deliver astonishingly pungent wines, with gooseberry, herbs, pink grapefruit, fresh-cut grass, asparagus, lime-leaf, tropical fruit, passion fruit, and a host of other beguiling aromas. Few wines ever achieve the amazing aromatic complexity and zesty fruit of New Zealand Sauvignon Blanc. The expression of this amazing explosion of fruit is aided by our special proprietary yeast: by careful management of the yeast strain, Selection Estate New Zealand Marlborough Sauvignon Blanc casts long, rich flavours, redolent with grass and currant leaves, and a crisp dry finish.

Sweetness: Dry | Body: Medium | Oak Intensity: None

Sonoma Dry Creek Valley Chardonnay
Sonoma Dry Creek Valley Chardonnay
 
A fresh, well-balanced wine with typical Chardonnay characteristics of tropical and citrus aromas and fl avours. The fruit quality of these grapes is allowed to shine through, and the rich, round mouthful lingers to a long, crisp finish without the influence of oak.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: None

Product Sheet PDF
Washington Columbia Valley Riesling
Washington Columbia Valley Riesling
 
The Columbia Valley produces many prestigious wines from their world class Riesling grapes. Delicate yet complex, Rieslings grown here offer pronounced ripeness while retaining acidity, showing fantastic floral aromas and flavours of peach and apricot, while still maintaining a crisp freshness. This vivid fruitiness is enhanced by Winexper’s unique new ssse-reserve finishing pack, making this Riesling a unique and proud addition to our Estate Series line.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

Washington Yakima Valley Pinot Gris
Washington Yakima Valley Pinot Gris
 
Winexpert’s Estate Series Washington Pinot Gris offers fresh aromas and flavours of ripe honeydew melon and crisp green apple and an attractive floral note. The wine has an elegant, creamy finish restrained by a refreshing crispness that makes it very food-friendly.

Sweetness: Dry | Body: Medium | Oak Intensity: None

Product Sheet PDF
Australian Chardonnay
Australian Chardonnay
 
Leave it to the Aussies to take the noble French grape and turn it into the wine equivalent of a full-on party. The Chardonnays of Australia continue to wow wine drinkers around the world with their unabashed celebration of opulent fruit and vanilla-oak, full-bodied flavour. Our Chardonnay is no exception. Full, supple, buttery and fruity, this golden wine delivers from start to clean, lingering finish. Ideal with chicken, fish, salads and cream-sauce pastas.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

Australian Murray River Reserve
Australian Murray River Reserve
 
A full-flavoured and intense white from the Murray River wine region on the Victoria-New South Wales border. Herbaceous bouquets and ripe, tropical fruit flavours come through in this blend of Sauvignon Blanc, Colombard and Muscat varieties. Crisp and dry, with refreshing acidity and a light hint of oak – perfect for seafood or Asian cuisines.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

 
Australian Traminer-Riesling
Australian Traminer-Riesling
 
The lively golden hue reveals a combination of floral notes and apple crispness with perfumed headiness of lychee, rose petals, and hints of passion fruit. The long finish and medium body makes a great off-dry wine for sipping.
Excellent with Asian cuisine, soft cheeses, oily fish and especially smoked salmon.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

Product Sheet PDF
Chilean Chardonnay
Chilean Chardonnay
 
Our Chilean Chardonnay displays charming flavours and personality: lively and medium-bodied, with citrus and apple notes. Versatile in matching with food, particularly with fine fish and seafood dishes.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
 
Chilean Sauvignon Blanc
 
A gorgeous nose of honeydew, peach and gooseberry is followed by a silky palate with white peach and mineral flavours and a long finish. Bright, crisp and inviting at three months it’s refreshingly complex and tropical, and will develop notes of basil and mint with age.

Sweetness: Dry | Body: Medium | Oak Intensity: None

Product Sheet PDF
French Chardonnay
French Chardonnay
 
The classic, from the country that made it famous in so many of its high-end white wine blends. Pleasantly dry, with medium acidity balanced with subtle hints of citrus and fruit. Includes premium French oak for a characteristic vanilla-oak structure. Has established a following for its unique balance of dryness, fruit and oak.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

German Müller-Thurgau
German Müller-Thurgau
 
Developed as a cross combining the lively qualities of Riesling with the viticultural reliability of Sylvaner, Germany’s most widely cultivated grape attains rare heights in aroma and flavour. Winexpert’s German Mller-Thurgau is crisp and clean, with a grapey fruit character, low to medium acidity, and a pleasantly fragrant aroma. Vibrant flavours of crunchy green apples are imparted in its floral residual sweetness, aided by the addition of our F-pack* finishing package.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

Product Sheet PDF
Italian Pinot Grigio
Italian Pinot Grigio
 
The uniquely Italian version of the well known Pinot Gris grape, picked earlier in Italy than in all other regions and well before its characteristic loss of acidity at ripening, for a bright, crisp, dry white wine with a gentle perfume and a detectable spiciness. Fresh, fragrant and lively, its flavours include a certain flintiness with hints of citrus and almonds.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
South African Chenin Blanc
South African Chenin Blanc
 
Pale straw colour with a green tinge and the aroma of summer melon, this medium to full-bodied, dry white wine evokes luscious tropical fruit flavours and has a palate-pleasing, well balanced, crisp, lingering aftertaste.

Sweetness: Dry | Body: Medium | Oak Intensity: None

Product Sheet PDF
Chardonnay/Semillon
Chardonnay/Semillon
 
A traditional Winexpert favourite. The combination of these two exceptional varieties with the oak additive gives a depth of complexity and character. Dry, fruity bouquet accented with a hint of oak.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Gewürztraminer
Gewürztraminer
 
This immensely charming, exotic wine is true to its German translation: spicy. Deeply coloured and opulently aromatic, with an unmistakably flowery perfume and flavours of lychees and roses. Crisp, lush, and refreshing – a wonderful match with spicy foods, strong cheeses and fresh fruits.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

 
Johannisberg Dry Riesling
Johannisberg Dry Riesling
 
The character of this fine German varietal is truly distinctive. Displays a flowery bouquet, complex fruit and cinnamon flavours and a crisp, clean finish. Versatile in pairing with foods, especially seafood, pork or veal.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

Liebfraumilch Style
Liebfraumilch Style
 
Winexpert’s new F-pack provides the finishing touch for this popular German classic. With a pronounced floral bouquet and a perfect marriage of sweetness with a slight dry finish, this startling wine is made for seafood and strong cheeses.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

Luna Bianca
Luna Bianca
 
Winexpert’s biggest, boldest white wine ever. In the spirit of the great full-bodied Chardonnays of California and Australia, Luna Bianca is lush, golden and rich. Dense, luscious, buttery aromas dance up from the glass. Flavours of tropical fruits blend with the vanilla-oak backing – a technique usually achieved through barrel fermentation with extended lees (yeast sediment) contact. The high alcohol finished wine is smooth and mouth filling. Includes an F-pack with pure Chardonnay juice – another industry first.

Sweetness: Off-Dry | Body: Full | Oak Intensity: Heavy

Piesporter Style
Piesporter Style
 
The town of Piesport in the Mosel-Saar-Ruwer wine region has an ideal steep amphitheater site perfect for producing sound, honeyed, delicate wines. Our version captures the classic flavour and magical fragrance of this respected German style through the addition of our F-pack and a special package of dried elderflowers.

Sweetness: Dry | Body: Medium | Oak Intensity: None

Sauvignon Blanc
Sauvignon Blanc
 
Crisp and flavourful, this popular grape varietal has distinctive and immediately recognizable aroma and flavour characteristics. The famous grassy, herbaceous bouquet and flinty aftertaste are here, with the generous acidity that is typical of the grape. Steely, grassy, and defiantly dry, nothing can complement a meal better than Sauvignon Blanc, a unique wine that offers a definitive counterpoint to the ubiquitous Chardonnay.

Sweetness: Dry | Body: Medium | Oak Intensity: None

 
Symphony
Symphony
 
A white wine with the incredibly intense aromas of melon, grapefruit, mango, peach, banana and papaya. The fruity character picks up a strong backbone from the good acidity, and hint of tannin, carried over from the Grenache Gris grape.

Sweetness: Dry | Body: Medium | Oak Intensity: None

Product Sheet PDF
Viognier
Viognier
 
The intense fruitiness of this beguiling wine suggests rich sweetness, but it shows a surprisingly dry and aromatic finish. A delicate yellow colour, tinged with the variety’s typical ‘green-gold’ hue, it bursts out of the glass with apricot, peach and spice aromas. As it matures, it can also display hints of jasmine, honeysuckle, kiwi, mint, orange blossom and even mango! While higher in alcohol than many white wines, it drinks well young nonetheless. Lower acidity makes it friendly to a wide range of foods, but it’s ‘soft but strong’ character makes it excellent for sipping alone.

Sweetness: Dry | Body: Medium | Oak Intensity: None

California Lake County Trio Blanca - January 2010
California Lake County Trio Blanca – January 2010 Limited Release
 
The Region: In California’s Lake County, the vineyards nestle in steep hills in the west, while Clear Lake, directly east, moderates the blistering heat of summer, ensuring slow, even ripening and perfect grapes.The Wine: A unique blend of three grapes, Selection Limited Edition Trio Blanca is an outstanding white wine that showcases bright fruit flavours, excellent structure, and a long finish. Pinot Blanc contributes the delicate floral character and full body while Chenin Blanc gives a wonderful melony-honeyed aroma with hints of apple. The third grape variety, Sauvignon Blanc contributes zesty acidity and aromas of gooseberry and herbs. After six months ageing, the Sauvignon Blancwill dominate with zest and crispness. After a year, the Chenin Blanc‘s honey and melon will come out, and at 18 months to two years the Pinot Blanc will show a perfumed floweriness andlingering structure.The Food: Enjoy by itself or serve Trio Blanca with seafood, chicken or vegetarian dishes.

(Originally offered in January 2005)

Sweetness: Dry | Body: Medium | Oak Intensity: None

 
Pacific Quartet - March 2010
Pacific Quartet – March 2010 Limited Release
 
The Region: The Pacific Coast of North America has micro-climates that match those of the blazing sunshine of the Mediterranean to the crisp mountain air of the upper Rhine. With so much range and variety, there is a perfect terroir for almost any grape you can name.The Wine: This wine showcases bright fruit, excellent structure and a long finish. Vidal from British Columbia gives spiciness and stone fruit. Chenin Blanc from California gives a wonderful melony-honeyed aroma with hints of apple. Gewürztraminer from Washington contributes lychee, rose petals and floral notes, and Muscat from Australia’s Murray- Darling Valley gives wonderful grapey notes with dried fruit and hints of orange peel.The Food: This wine has a range of fruit character and enough acidity to stand up to a wide range of foods, particularly spicy and savoury dishes, including Thai cuisine, grilled fish, herbed roast chicken or barbecued salmon. Although delicious right on bottling day, drinking it early would prevent it from showing it’s best–after six months the Muscat and Vidal will dominate with spicy/grapey notes, after a year the Chenin Blanc’s honey and melon will come out, and at 18 months to two years the Gewurztraminer will show a perfumed floweriness and lush structure.

(Originally offered in March 2007)

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

 
Australian Chardonnay
Australian Chardonnay
 
Supple and slightly buttery, this wine lingers on the palate with layers of toast and spice. Extremely versatile with foods, this is the red wine’ of white wines, combining beautifully with grilled pork, chicken, fish, salads and cream-based pasta sauces.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

Australian Riverland Reserve
Australian Riverland Reserve
 
A stunningly unique blend of Sauvignon Blanc, Colombard and Muscat varieties sourced from Australia’s Riverland region on the Murray River. The hot climate produces a wine offering a lively combination of rich ripe fruits, complimentary acidity, and a full body, making this delicious white wine a must-try’.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
California Trinity White
California Trinity White
 
A unique blend of Colombard, Sauv Blanc and Semillon, combining lemon and grapefruit aromas with rounded fruit, redolent of melons and frsh figs to round out this crisp refreshing medium-bodied white.

Sweetness: Dry | Body: Medium | Oak Intensity: None

 
French Sauvignon Blanc
French Sauvignon Blanc
 
Steely, grassy, herbaceous the classic traits of palate-cleansing Sauvignon Blanc are here in this version sourced directly from the French countryside. Crisp and dry, this refreshing wine is a fabulous match with food, as its full, fresh flavours and wonderfully balanced acidity make it essential with chicken, fish and grilled vegetables.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
German Müller-Thurgau
German Müller-Thurgau
 
Mller-Thurgau (Moo-lehr Tirr-gow) Delicious flavours apricot, green apple and peach aromas of Riesling, and the early ripening qualities of Silvaner.A great sipping wine, it’s a perfect choice for potato chips (there’s nothing like a crisp glass of Mller-Thurgau and some crunchy chips!) but mostly it’s a very satisfying wine to quench a thirst in good company.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

Italian Pinot Grigio
Italian Pinot Grigio
 
The Italians have their own way with the Pinot Gris grape variety, and in the process they create a special magic with it that’s unmatched elsewhere in the wine world. Though dry in character and with a pleasant zip of acidity, this Pinot Grigio shows off a pleasant floral fragrance and tremendous fruit flavours, making it the perfect picnic accompaniment.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
 
South African Chenin Blanc
 
Chenin Blanc is a late ripening grape, which brings intense flavour development. Unusual for a grape that hangs so long, it retains crisp acidity, underpinning bright flavours of green apple, tropical fruit and melons, with a distinctly floral nose and a juicy, quenching finish.

Sweetness: Dry | Body: Medium | Oak Intensity: None

 
Washington Riesling
Washington Riesling
 
World Vineyard Washington Riesling has a distinctive floral and green apple aroma mixed with mineral elements from its Washington vineyard, giving it a brisk, ‘racy’ quality. Its high natural level of acidity enables it to balance a hint of residual sugar, setting off aromas of rose petal, apple, pear, peach and apricot and leading to a grand crisp finish of flinty mineral notes. Riesling is the longest-lived of all white wines.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

 
 
Chamblaise
 
Blended from quality Chenin Blanc and Colombard grapes, this juice produces a crisp, semi-dry wine, with a clean, refreshing aftertaste. Will not require extended ageing; this wine may be enjoyed soon after bottling.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
 
Chardonnay
 
The perennial white wine favourite. A remarkably versatile wine, this classic now includes oak for a rounded vanilla-oak structure that is smooth and appealing. Dry, with pleasant acidity, Chardonnay’s complexity is fully realized when aged.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
Coastal White
 
A full-flavoured white wine with fresh ripe peaches and apricots on the palate.
A refreshing wine to complement roast chicken and fish.

Sweetness: Dry | Body: Medium | Oak Intensity: None

 
 
Gewürztraminer
 
A distinctive grape varietal with an unmistakably aromatic bouquet and appealing fruit intensity. Now including Brew King’s F-pack, Gewurztraminer bursts with intense grapefruit flavours capped with a long full finish. Excellent with spicy foods or desserts.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

 
 
Liebfraumilch Style
 
This blend epitomizes the classic white wine style that Germany is renowned for. Amazingly true to style, the agreeably sweet finish is accomplished through adding our F-pack. The exciting result is perfect with seafood or dessert.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

 
Mezza Luna White
Mezza Luna White
 
Like its Selection counterpart Luna Bianca, Mezza Luna (Half Moon’) is Vintners Reserve’s great white’ full, round and flavourful, with big fruit flavours and aromas. The oak provides a subtle yet noticeable balance to the fruit intensity. Big, lush and golden, Mezza Luna gives you body and complexity within the 28-day kit category.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: Medium

 
Piesporter Style
 
Named after the village in Germany’s Mosel wine region, world-renowned for its high quality wines. Characterized by a vivid fruitiness and lively balancing acidity magically captured through the addition of Brew King’s F-pack.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

 
 
Pinot Blanc
 
A versatile varietal grape which displays an agreeable dry, sharp, lightly fruity yet full-bodied taste. Vital and refreshing; perfect as both a sipping wine or as a match with cream sauce dishes, light cheeses and delicate meats.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
Pinot Gris
 
Verging on the golden-yellow, this wine has a medium body with aromas of apple, pear and melon, and drinks well while still young.
Great with arugula salad, peppered white fish, creamy cheeses and stone fruits.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
Riesling
 
The pride of German winemaking, this popular varietal produces a light, refreshing, well-balanced white wine, which is smooth and is easy to drink. A great match with seafood and chicken entrees.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
 
Sauvignon Blanc
 
The flavour is full and dry, with a fruity, herbaceous character, which finishes crisp and clean. A versatile wine which handles a wide range of herbs, spices and flavourings.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
Viognier
Viognier
 
The intense fruitiness of this beguiling wine suggests rich sweetness, but it shows a surprisingly dry and aromatic finish. A delicate yellow colour, tinged with the variety’s typical ‘green-gold’ hue, it bursts out of the glass with apricot, peach and spice aromas.

Sweetness: Dry | Body: Medium | Oak Intensity: None

 
Green Apple Riesling
Green Apple Riesling
 
The flavour sensation of biting into a crisp, crunchy green apple, with a pleasant tartness followed by a delicious juicy finish. Natural apple flavours blend perfectly with the lively apple notes that are one of Riesling’s delightful trademarks. Clean, cool and crisp – a wonderful balance of apple flavour with the slight acidity and firm character of the Riesling grape.

Sweetness: Sweet | Body: Light | Oak Intensity: None

Kiwi-Pear Sauvignon Blanc
Kiwi-Pear Sauvignon Blanc
 
Like Sauvignon Blanc grapes, kiwi fruits grow on vines and have a luscious combination of pineapple, and banana flavours, which meld beautifully into the soft, rich pear aromas of this wonderfully refreshing beverage.

Sweetness: Sweet | Body: Light | Oak Intensity: None

 
Peach Apricot Chardonnay
Peach Apricot Chardonnay
 
Delicious peach and apricot flavours are blended with the world’s most popular white wine variety for a thirst-quenching delight. Chardonnay quietly contributes a subtle dryness and perfectly balanced acidity, with hints of its own citrus and fruit flavours. The result is irresistibly refreshing and perfect for any occasion.

Sweetness: Sweet | Body: Light | Oak Intensity: None

Twisted Mist - Mojito
Twisted Mist – Mojito
 
Named after mojadito, Spanish for “a little wet”, the Mojito was a favorite drink of author Ernest Hemingway. Traditionally made of five ingredients (rum, sugar, lime, sparkling water and mint) the mojito’s combination of sweetness, refreshing citrus and mint flavors complement the rich intensity of the rum.Winexpert’s Twisted Mist Mojito combines all of these flavours in a ready-to-drink cocktail: crisp lime, aromatic mint and wonderfully balanced, it’s perfect for the patio and sultry summer nights.

Sweetness: Sweet | Body: Light | Oak Intensity: None

 
White Cranberry Pinot Gris
White Cranberry Pinot Gris
 
Winexpert’s White Cranberry Pinot Gris bursts with the sweetness that has made White Cranberry a unique and popular flavour in juice, and now Winexpert brings that flavour to you as part of our refreshing line of Island Mist varieties. This wine is very easy to drink and is perfect for backyard barbeques and sharing with friends.

Sweetness: Sweet | Body: Light | Oak Intensity: None

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Red Wine Selection

Castellina Supertuscan di Siena   A bold, yet supple wine, expansive enough to be consumed with great pleasure, the big, smoky, earthy nose of ultra-ripe cherry and currant fruit is followed by a richly tannic finish. Serve with a rack of lamb with herbs, Tuscan-style meat dishes with tomato sauces, Stroganoff or meat grilled rare. […]

Castellina Supertuscan di Siena
Castellina Supertuscan di Siena
 
A bold, yet supple wine, expansive enough to be consumed with great pleasure, the big, smoky, earthy nose of ultra-ripe cherry and currant fruit is followed by a richly tannic finish.
Serve with a rack of lamb with herbs, Tuscan-style meat dishes with tomato sauces, Stroganoff or meat grilled rare.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

Product Sheet PDF
Italian Barolo
Italian Barolo
 
Medium-heavy in body with a luminous dark cherry colour, tannin dominates the flavours initially, with intense grip and robust dryness in the finish. High acid, tannin and alcohol levels challenge the palate when the wine is young, but with age come rewards: wild ripe strawberries hot from the sun, a whiff of dark tar, the scent of roses and violets, and earthy, rich truffles. Burly, assertive chewy’ wine, it is not for the faint of heart, but for those seeking intensity and complexity, there is nothing else like Barolo.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

Product Sheet PDF
Lodi Old Vines Zinfandel
Lodi Old Vines Zinfandel
 
The famous thick, gnarled and twisted old Zinfandel vines of Lodi in California’s Central Valley contribute to intense concentrated flavours in the grapes. The wine is deep and rich, with bold, zesty aromas and ripe berry fruits on the tongue. Robust and exciting, it bursts with a spiciness that is met head on by the premium French oak.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Lodi Ranch 11 Cabernet Sauvignon
Lodi Ranch 11 Cabernet Sauvignon
 
The Woodbridge appellation in California’s Central Valley has established itself for producing distinctive, consistently excellent Cabernet. Woodbridge Ranch 11 Cabernet Sauvignon is the hearty red wine classic that lovers of fine Cabernet hunt down with passionate zeal the king of red grapes in all its splendid glory. Our Cab has the trademark blackcurrant and cherry flavours, but its true triumph is the subtle weave of complex flavour compounds that contribute to the overall experience. Oak and tannins, pepper and spice, combining structure and rich fruit for a red wine that will dazzle from first aroma to long elegant finish.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

Montagnac Syrah/Mourvèdre
Montagnac Syrah/Mourvèdre
 
A medium-full bodied bold wine, ruby red in colour with a deep dark plum and blackberry bouquet showing subtle accents of chocolate. Rich, lush and complex, soft black fruits combine with a hint of spiciness that follows through with a firm, tannic finish on the palate.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Medium

Napa Valley Stag's Leap District Merlot
Napa Valley Stag’s Leap District Merlot
 
A sublime Merlot from the prestigious vineyards of California’s Napa Valley, where ideal climate and soil conditions, combined with refined growing and cellaring techniques, allow for consistent high quality treatment of grape varietals. Harvested from the highly regarded Stag’s Leap District on the valley’s east bench, this Merlot is dry and medium bodied with a soft, supple fruity palate of plums and red berries. Its characteristic spicy aroma, accentuated with light warm oak, foreshadows the rich, round, smooth and mouth-filling flavour experience, finishing with lengthy elegance. A must-try for Merlot lovers everywhere.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

Sonoma Valley Cabernet Sauvignon
Sonoma Valley Cabernet Sauvignon
 
Most people are unaware that Sonoma red wines win more awards than Napa. Winexpert Crushendo Sonoma Cabernet Sauvignon’s elegant and powerful nose showcases big black cherry character with nuances of mocha cedar and cigar box. It is bold and chewy on the palate with concentrated cassis, blackberry and cedar flavours along with firm structure and smooth (but powerful) tannins showing elegance on the long finish.

Sweetness: Dry | Body: Full | Oak Intensity: Heavy

Product Sheet PDF
Sonoma Valley Pinot Noir
Sonoma Valley Pinot Noir
 
Winexpert’s Estate Series Sonoma Valley Pinot Noir has silky tannins carrying notes of truffle, toast, herbs, gorgeous cassis, black cherry and raspberry flavours and black spice. Food-friendly, it shows restrained toasty oak and well-balanced acidity.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Product Sheet PDF
South Australian Single Vineyard Shiraz
South Australian Single Vineyard Shiraz
 
A medium-full bodied wine combines the fruit flavours of plum and currants with the silky-smooth taste of chocolate and firm tannins.
Goes well with meat stews and beef roasts.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

Product Sheet PDF
Valpolicella Classico di Veneto
Valpolicella Classico di Veneto
 
The power grape of Italy’s famed Valpolicella, Bardolino and Amarone, Corvina is renowned for fruity, full-bodied wines with cherry aromas and a hint of almond. The Veneto region stretches from the northeast border with Austria down to coastal Venice, with a mild continental climate ideal for long, controlled ripening and intense grapes.Corvina Classico has lush, intriguing aromas of ripe red cherries and raspberries, delicate hints of almond, toast and spice and a richly tannic finish that has the fruit lingering on your palate for many minutes.In the historic footsteps of Amaronea wine fermented with a reserve of crushed grapeskinsthe Crushendo grape pack brings immense grape tannin and character to the wine. Right out of the carboy this wine will have intense, gripping tannins, and although drinkable immediately, it will open up and blossom into a wine of unique power and elegance over two to four years.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Medium

 
Washington Columbia Valley Cab Franc Merlot
Washington Columbia Valley Cab Franc Merlot
 
The nose of this wine holds an intense aroma of plum, black cherries and vanilla with an underlying hint of pepper and spice. Fruit flavours of plum and currants blended with the silky-smooth taste of chocolate and firm tannins give this medium-full bodied wine a pleasant finish, leaving you wanting more.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

Argentine Malbec
Argentine Malbec
 
The Argentine Malbec has found uniquely favourable growing conditions in Argentina and has no doubt created one of the most successful and delicious Malbec wines in the world. A combination of desert climate, cold nights, and irrigation of eternal snows from the Andes, creates an especially healthy environment for these vines. An intense bouquet of damson plums, blackcurrant and violet aromas give way to a slight touch of hunting and leather notes. This richly purple coloured Malbec carries a velvety texture with long, soft flavours. Although it ages beautifully, firm tannins and mellow acidityallow this wine to be enjoyed while young.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Australian Cabernet Sauvignon
Australian Cabernet Sauvignon
 
The bold, individualistic style of Australia’s winemakers has unleashed the full potential behind the king of red grapes’, captured here in our Australian Cabernet Sauvignon. Combines forward fruit flavours of cherry, raspberry and blackcurrant with a tremendous backing of tannin and structure. Rich and polished with a long, layered finish warmly accentuated with oak.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

 
Australian Cabernet Shiraz
Australian Cabernet Shiraz
 
The blend that made Australia famous. Cabernet Sauvignon’s structural intensity perfectly complements the ripe fruit and chocolate flavors of Shiraz, for rich, complex and hearty red wine of outstanding character. Big, bold and dark a luxurious treat.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

 
Australian Grenache/Syrah/Mourvèdre
 
The blending of these three grapes is a classic, originating in the South of France where Côtes du Rhone and Chateauneuf du Pape concentrate on these varieties. The small, thick skinned berries are deep blue-black in colour, high in extract, flavour, aroma and tannin.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Product Sheet PDF
Australian Shiraz
Australian Shiraz
 
The grape that was made for Down Under – its hot climate perfec for bringing out the best traits in this popular grape varietal. Australian Shiraz is seductively delicious, with startlingly rich, ripe aromas that deliver right through to the full zesty finish. Amazingly, the style allows for polished tannins early, so the young wine is not rough or harsh. The aged version retains the core fruit flavours of plums, cherries and blackberries, but gains extra polish. Pair this Shiraz with flavourful meals!

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

Chilean Cabernet Sauvignon
Chilean Cabernet Sauvignon
 
Our Chilean version of this classic boasts black pepper and berry bouquets. Notably flavorful, with tannins that develop with age. Pairs with beef, turkey, lamb and stews.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Chilean Carmenère
Chilean Carmenère
 
Deep crimson, with dark cherry aroma, red fruits and berry notes running to a smoky, spicy finish with notes of dark chocolate and tobacco. With medium body and moderate tannins, Carmenre drinks well young and improves with age.
Drink with grilled beef, pizza, or dark chocolate.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

Product Sheet PDF
Chilean Merlot
Chilean Merlot
 
Powerful fruit and spice flavour, with mellow tannins for a supple finish. Deserves ageing, but will develop quicker than Cabernet Sauvignon and will stand up to the same food pairings.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

 
Chilean Pinot Noir
Chilean Pinot Noir
 
Winexpert’s Selection International Series Chilean Pinot Noir is a bright ruby colour with delicate aromas of red berry flavours. Medium bodied and supple with a hint of herbiness, the mouth feel is very elegant with soft tannins and a subtle oak finish. Vibrant and food friendly, this wine is excellent with salmon, roast beef and lamb.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: Medium

Product Sheet PDF
French Cabernet Sauvignon
French Cabernet Sauvignon
 
An excellent candidate for short term aging due to its moderate tannins. Deep ruby red colour with berries and oak on the palate. Serve with prime rib and steaks.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

French Merlot
French Merlot
 
Direct from the vineyards of southern France, this classic varietal is rich with ripe fruit and berry flavours, yet soft and elegant. Dry, full-bodied and deeply coloured, with a complex velvety taste accentuated with premium French oak.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

 
Italian Amarone
Italian Amarone
 
Italian Amarone is a very intense and complex wine, with a wide array of flavours and aromas. Deep ruby red, this heavyweight wine exudes aromas of sour cherries, dark chocolate, stewed plums, dried fruits, anise, raisins, bitter almond, tobacco, leather and molasses, and has a spicy-earthy bittersweet finish that lengthens on indefi nitely from the huge volume of tannins. Delightful with food, Italian Amarone is often enjoyed by itself, sipped outside of mealtimes with good conversation and good friends.

Sweetness: Off-Dry | Body: Medium-Full | Oak Intensity: Medium

Product Sheet PDF
Italian Montepulciano
Italian Montepulciano
 
Montepulciano is a vigorous red grape variety widely planted over much of east-central Italy, capableof creating deeply coloured, rich red wines with blackberry fruit flavours and spicy, peppery tannin levels. Montepulciano generally produces wines that are smooth and mellow yet robust and mouth filling, with dependably high alcohol content. Superb with veal and pasta an Italian gem you won’t want to miss.

Sweetness: Dry | Body: Full | Oak Intensity: Medium

Italian Sangiovese
Italian Sangiovese
 
Italian Sangiovese (san-joe-VAY-zee) has a bright red cherry character, overlaying strawberry notes, with hints of violets and white pepper. It’s medium body and long, wonderfully smooth, tannic finish is livened by a zing of acidity and toasty oak.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Product Sheet PDF
New Zealand Pinot Noir
New Zealand Pinot Noir
 
New Zealand’s finest. A delicate wine with aromas of violet and luscious red fruit characteristics of cherry, strawberry and raspberry. Silky tannins grip your palate and end with a velvet, smooth finish. An elusive aftertaste of spice & toasty vanilla makes you long for more.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Product Sheet PDF
South African Pinotage
South African Pinotage
 
Delicate and balanced like a Pinot noir, with the hardiness and robust colour of Cinsault. Deep intense ruby colour with purple highlights. Layered aromas of raspberry, spices, red cherry, and fruitcake give way to rich complexity of flavours including raspberry, vanilla, plums, coffee.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Spanish Rioja
Spanish Rioja
 
Spain’s finest red wine blend from the famous northern Spanish region. Tends toward the traditional French blends, combining bright berry and spice flavours, deep red colours and solid tannin backup. Includes premium oak for a soft, dry vanilla finish. Delightful when aged.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Medium

 
Barolo Style
Barolo Style
 
Large and robust, this style is the one that lovers of big wines are looking for. Made famous in Italy’s Piedmont region – highly regarded for its finest wines – this Barolo is rich in flavour and deep in colour, with a rounded oak aroma that lingers on the finish. Not surprisingly, Barolo is a consistently popular offering year in and year out.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Medium

 
Cabernet Sauvignon
Cabernet Sauvignon
 
The noble California red grape. Rich in tannis, it produces a deep, full-bodied wine with intense aroma and flavour. A robust wine, perfect with red meat or wild game. Best when aged for several months.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Medium

Cabernet Sauvignon/Merlot
Cabernet Sauvignon/Merlot
 
This popular blend combines the plump, fruity, earlier ageing Merlot grape with the robust Cabernet Sauvignon grape for a powerful match.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Medium

Chianti Style
Chianti Style
 
The pride of Italy’s Tuscany region, this blend is famous for its full, dry character and elegant flavours of cherries and blackberries. Sturdy and robust, with tangy undertones and a slight spiciness. Ageing uncovers its complex depth of flavour.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: Medium

Luna Rossa
Luna Rossa
 
Bold, robust and intense: Winexpert’s ‘Big Red’ is the largest, most full-bodied red wine ever released! A dark, inviting colour and rich, bold oak-enchanced aromas suggest at what is to come: an abundance of mouth-filling, chewy berry flavours. Luna Rossa is complex, with rich layers of fruit and solid supporting tannins, capped by a long oak finish. A powerful wine matching startling flavours and aromas with elegance and finesse.

Sweetness: Dry | Body: Full | Oak Intensity: Heavy

 
Merlot
Merlot
 
The plump, lush fruitness of this respected grape translates into a wine which perfectly balances berry and spice flavours with a smooth, supple texture. Mouth-filling and delicious; a standout with grilled meats.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Pinot Noir
Pinot Noir
 
The varietal responsible for classic red burgundy. The scent, flavour, body and texture of Pinot Noir is profound. Supple, spicy fruit flavours are a delight to the palate.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: Medium

Shiraz / Zinfandel
Shiraz / Zinfandel
 
Deep red wine with Shiraz giving notes of ripe blackberries, plum, and blueberry, and Zinfandel showing off raspberry, anise and a peppery spice note blending into a long finish of vanilla and toast.
Best matched with full-flavoured meats, sausages and smoked or cured meat.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Product Sheet PDF
Valpolicella Style
Valpolicella Style
 
Italian style wine with a delicate bouquet and a rich texture. Ruby red colour. Fragrant and fruity. The addition of oak enhances its aroma.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: Medium

 
Vieux Chateau du Roi
Vieux Chateau du Roi
 
Full-bodied, yet soft and quick to mature, this is the perennially popular French red wine blend that continues to keep them coming back with its smooth, easy charms. A Winexpert specialty blending a host of grape varieties, each contributing to the layers of aroma and flavours that make this so special. Complex and full of character, yet supple and easy drinking.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Australian Petit Verdot - February 2010
Australian Petit Verdot – February 2010 Limited Release
 
The Region: South East Australia is a literal hotbed of grape growing. The abundant sunshine hours and heat allow growers to ripen varieties that have all but been abandoned by growing regions less blessed. Petit Verdot is one such variety. It makes unsurpassed red wines in Bordeaux, where it goes into their classic Cabernet-Merlot blends, yet the climate there is too cool to ripen it reliably.The Wine: Best described as a ‘Super Cabernet’, it makes dark, rich wines, with wonderfully concentrated flavours of spice, blackberry and blackcurrant. With smooth, gripping tannins and an elegant structure leading to a magnificent boldly oaked finish, this is a wine for long term ageing and special occasions.The Food: Excellent when paired with steak, prime rib, lamb, intense cheeses, and game.

(Originally offered in April 2004)

Sweetness: Dry | Body: Full | Oak Intensity: Heavy

 
Italian Brunello - April 2010
Italian Brunello – April 2010 Limited Release
 
The Region: Italy’s long, narrow peninsula reaches deep into the Mediterranean,basking in the relentless sunshine and welcoming warmth. Gentle sloping hillsides, rich mineral soils, the moderating breezes off of the Mediterranean waters and unique grape varieties work to make wonderful wines.The Wine: Brunello is a large-berried variety of the Sangiovese grape, most famous in Brunello di Montalcino. The flavour profile of Sangiovese is fruity, with strong natural acidity, a firm and elegant assertiveness and a robust finish that can extend surprisingly long. The aroma is generally subtle, with cherry, strawberry, blueberry, and violet notes. Medium-bodied but boldly tannic and intense, this gripping wine will begin to open up after six months, but the richer flavours will take at least 18 months to show, with cherry and spice dominating the long, fruity finish.The Food: Brunello shines in the company of assertively flavoured foods. Hard cheeses such as Asiago and Parmigiano Reggiano are splendid accompaniments and the wines backbone of acids and tannins make it work well with rich and spicy foods like Italian sausages or lasagna.

(Originally offered in April 2007)

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

 
South African Shiraz - January 2010
South African Shiraz – January 2010 Limited Release
 
The Region: Stellenbosch is South Africa’s oldest growing region, the centre for study of viticulture and oenology in Africa, and the heart of the wine industry. Famous for its stunning natural beauty, it has soaring mountains, forests, vineyards, olive groves and veldts. South Africa’s finest red wines thrive in the Cape’s moderate climate, and the Shiraz from this region is dense with jammy richness, intense fruit, and complex spiciness.The Wine: This wine has a dense, chewy blackberry, earthiness and robust character. This medium/full bodied wine almost begs for early drinking, with spice and rich fruit, but the bold tannins and rich jamminess (typical of Shiraz) will allow it to improve with age for a further 2 years.The Food: The pepper, plums and red fruit aromas and abundant tannins blend wonderfully with barbecue, grilled red meat and stews.

(Originally offered in January 2006)

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Heavy

 
Australian Shiraz
Australian Shiraz
 
Australia’s route to fame on the world wine stage, Shiraz from Down Under offers lush berry aromas that beg for a hearty whiff. A wine of ripe fullness, its concentrated blackberry fruits and fragrant spiciness are a delight on the tongue. It has the uncanny quality of allowing early consumption despite its complexity and bigness’. Robust and lively, Australian Shiraz is a savoury treat.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
California Pinot Noir
California Pinot Noir
 
World Vineyard California Pinot Noir creates a lasting impression on the palate with an intense ripe-grape and black cherry aroma, accented by a spicy suggestion of cinnamon and mint. Medium-full bodied and rich but not heavy, it’s perfectly balanced with alcohol acid and tannin working harmoniously, and has substantial flavour despite its delicacy. It has an appealing soft, velvety texture, like liquid silk gently caressing the palate.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
California Trinity Red
California Trinity Red
 
An ideal blending of three of California ‘s most popular grape varieties – Cabernet Franc, Cabernet Sauvignon, and Merlot, com ing together to make a perfectly balanced, well- structured dry red wine. Notes of black cherry and coffee complement the smokey, herbal flavours, and hints of vanilla that round out this medium bodied wine , making it highly enjoyable for any occasion. Serve with a roast dinner or barbecued steak.

Sweetness: Dry | Body: Medium-Full | Oak Intensity: Medium

 
California Zinfandel/Shiraz
California Zinfandel/Shiraz
 
A deep flavourful red wine with notes of raspberry, black cherries, figs, dark chocolate and a jamminess that finishes with a peppery spice.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

Chilean Malbec
Chilean Malbec
 
The hot dry climate allows the grapes to reach excellent ripeness, and lush fruity characters, making an intense, black wine. A thick-skinned grape full of colour, tannin and flavour, Malbec makes wines of great power and character, with blackberry, plums, tar, red pepper, sweet cherry, spice, licorice and deep bittersweet notes, almost like unsweetened chocolate, or espresso.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
Chilean Merlot
Chilean Merlot
 
Originating from the world famous Maipo Valley wine region in Chile hails this great addition to our Passport Series. This reputable Merlot is a soft and supple variation with powerful fruit and spicy flavours. Renowned for its ripe cherry character, the Merlot is a perfect partner for red meats, lamb, and hearty stews. A must have on those crisp autumn evenings.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
French Cabernet Sauvignon
French Cabernet Sauvignon
 
All the classic associations with this well-known grape variety used in France’s brilliant red wine blends are here in this Cabernet brought in directly from France: rich, intense aromas, deep berry fruits, healthy tannins, and a smooth, lingering finish. With the proper tannin astringency and premium French oak evident throughout, this is an elegant wine offering body and complexity when aged.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

 
 
Italian Barolo
 
Medium in body with a luminous dark cherry colour Winexpert World Vineyard Barolo has rich, spicy fruit and delivers the true character of the grape and land. Typical flavours are cherries, violets, black licorice, truffles and it finishes with rich, chewy, deep and long-lasting flavour. Burly, assertive ‘chewy’ wine, it is not for the faint of heart, but for those seeking intensity and complexity, there is nothing else like Barolo.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
Italian Sangiovese
Italian Sangiovese
 
The lively fruit and good acidity make it one of the most food-friendly of all reds, pairing well with pasta, veal Parmigiana, intensely flavoured cheeses, and fruits like cherries, figs, plums and raspberries.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

Spanish Tempranillo
Spanish Tempranillo
 
Gorgeous ruby red in colour, this medium-bodied wine is Spain’s answer to Cabernet Sauvignon, with berry, plum and herbal notes running to a lush finish of tobacco, leather and vanilla.
Serve with roast pork, sheep’s milk cheeses, roasted vegetables or lamb.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

 
Bergamais
 
This supple, fruity and delicate red nouveau style’ wine is typically consumed young and is at its best when served slightly chilled. To be enjoyed on any occasion.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
 
Cabernet Sauvignon
 
An example of Winexpert’s commitment to quality when presenting a classic wine. Share with friends over hearty dinners. Bold, deep character; age for maximum benefits.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
 
Chianti Style
 
Firm, dry red wine style of the famous Tuscany region of Italy. Characteristically tannic, this robust Italian wine bursts with flavours of berries, spices and herbs. Superb with veal or spicy pasta.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: Light

 
 
Coastal Red
 
A well-balanced, aromatic red wine with plenty of cherry notes and a round, elegant mouth-feel.
Perfect complement to prime rib.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
Merlot
 
Characteristically deep in colour with black cherry and berry aromas. The full fruit intensity of this wine has made it an increasingly popular varietal worldwide. Perfect with lamb, red meats and spicy tomato sauce dishes.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

Mezza Luna Red
Mezza Luna Red
 
Vintners Reserve’s big red’ wine offering. Rich and flavourful, this purposeful blend marries intense aromas with complex flavours bursting of cherry and raspberry. Boasts dark red colours and a superb oak enhancement. Delightful complexity within a 28-day category wine, Mezza Luna is a powerful and lively red wine to serve with hearty meals.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

 
Pinot Noir
 
This very popular grape produces a wine with very fruity, yet spicy characteristics. Pinot Noir has a velvety flavour that is met with a fullness of aroma resembling black currants. Ageing uncovers further complexity.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
Shiraz
 
Australia’s own big red’ entry on the world stage, Shiraz boasts an incredible concentrated blend of blackberry fruit, spice and chocolate, all within a firm structure that keeps it together beautifully. A stunning, mouth-filling, dark and delicious treat.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
 
Valpolicella Style
 
Ruby red colour with a delicate bouquet and a rich mouth-filling texture. A pleasureful taste that is sure to be enjoyed by all.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: Light

 
 
Vieux Chateau du Roi
 
Full-bodied, yet soft and quick to mature. Contains oak to enhance its fine aromatic quality. A terrific wine to serve with red meat dishes.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
 
Zinfandel/Cabernet
 
Vintners Reserve Zinfandel/Cabernet is a medium bodied, deep red wine with initial raspberry and licorice notes giving way to a blackberry, currant and pepper character that finishes with firm tannins and light, spicy oak. Rich, but not clumsy, it’s an excellent foil for red meat, strong cheeses or even dark chocolate.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

 
Black Raspberry Merlot
Black Raspberry Merlot
 
Ruby red in colour, this flavourful blend accentuates the qualities that make the Merlot grape varietal so appealing. The aroma and flavours of freshly picked, ripe raspberries merge with the lush richness of berries and fruit that naturally burst from the Merlot grape. Soft, supple and easy drinking – a true treat.

Sweetness: Sweet | Body: Light | Oak Intensity: None

 
Blackberry Cabernet
Blackberry Cabernet
 
Like picking ripe, dark, succulent blackberries straight off the vine. The natural combination of slight tart acidity with the pleasant sweetness that makes blackberries so appealing is perfect with the robust and lively Cabernet backing. Cabernet’s own balance of berry fruit, natural acidity, plump sweetness and just that touch of zingy edge makes this a uniquely interesting, drinkable refresher.

Sweetness: Sweet | Body: Light | Oak Intensity: None

Blueberry Pinot Noir
Blueberry Pinot Noir
 
The tangy, sweet burst of blueberry combines witht the light-medium body and cherry-spice flavours of the Pinot Noir to bring an intense, yet not overpowering, fruit flavour to your palate.

Sweetness: Sweet | Body: Light | Oak Intensity: None

Pomegranate Zinfandel
Pomegranate Zinfandel
 
Pomegranate is a wonderful summer flavour that blends so well with Zinfandel. The Pomegranate’s earthy, rich juice balances with Zinfandel’s spicy, robust grapes creating a delicate spicy sweetness that has a particular uniqueness on the first sip and leaves you wanting more.

Sweetness: Sweet | Body: Light | Oak Intensity: None

 
Twisted Mist - Strawberry Margarita
Twisted Mist – Strawberry Margarita
 
Strawberry Margarita is one of the most common tequila-based cocktail in North America, a traditional Margarita is tequila mixed with triple sec and lime or lemon juice, served with salt on the glass rim, shaken with ice, on the rocks, blended with ice (frozen margarita) or without ice (straight up). Adding strawberries makes for a perfect summery drink: fruity, with the fresh berry flavour balanced deliciously between tart lime, sweet orange and juicy strawberry.Winexpert’s Twisted Mist Strawberry Margarita makes a great summer sipper for poolside, sundeck or backyard grilling, ready-to-drink over well-chilled, over ice or blended for the perfect frozen ‘slushie’ right in your own home!

Sweetness: Sweet | Body: Light | Oak Intensity: None

 
Wildberry Shiraz
Wildberry Shiraz
 
Ripe, intense, concentrated berry fruit flavours account for the meteoric popularity of Shiraz, an irresistible red grape variety and a natural to get its own Island Mist berry pairing. Did we say berry? We meant berries! We’ve matched up a special blend of wild field berries blended seamlessly together with delicious, juicy Shiraz. Taste blueberries, strawberries and blackberries, with an exquisite balance of refreshing fruit and acidity that will have you at the bottom of your glass before you know it.

Sweetness: Sweet | Body: Light | Oak Intensity: None

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