Bergamais

This supple, fruity and delicate red nouveau style’ wine is typically consumed young and is at its best when served slightly chilled. To be enjoyed on any occasion.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
Cabernet Sauvignon

An example of Winexpert’s commitment to quality when presenting a classic wine. Share with friends over hearty dinners. Bold, deep character; age for maximum benefits.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
Chianti Style

Firm, dry red wine style of the famous Tuscany region of Italy. Characteristically tannic, this robust Italian wine bursts with flavours of berries, spices and herbs. Superb with veal or spicy pasta.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: Light

 
Coastal Red

A well-balanced, aromatic red wine with plenty of cherry notes and a round, elegant mouth-feel.
Perfect complement to prime rib.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
Merlot

Characteristically deep in colour with black cherry and berry aromas. The full fruit intensity of this wine has made it an increasingly popular varietal worldwide. Perfect with lamb, red meats and spicy tomato sauce dishes.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

Mezza Luna Red
Mezza Luna Red

Vintners Reserve’s big red’ wine offering. Rich and flavourful, this purposeful blend marries intense aromas with complex flavours bursting of cherry and raspberry. Boasts dark red colours and a superb oak enhancement. Delightful complexity within a 28-day category wine, Mezza Luna is a powerful and lively red wine to serve with hearty meals.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium

 
Pinot Noir

This very popular grape produces a wine with very fruity, yet spicy characteristics. Pinot Noir has a velvety flavour that is met with a fullness of aroma resembling black currants. Ageing uncovers further complexity.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: None

 
Shiraz

Australia’s own big red’ entry on the world stage, Shiraz boasts an incredible concentrated blend of blackberry fruit, spice and chocolate, all within a firm structure that keeps it together beautifully. A stunning, mouth-filling, dark and delicious treat.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
Valpolicella Style

Ruby red colour with a delicate bouquet and a rich mouth-filling texture. A pleasureful taste that is sure to be enjoyed by all.

Sweetness: Dry | Body: Light-Medium | Oak Intensity: Light

 
Vieux Chateau du Roi

Full-bodied, yet soft and quick to mature. Contains oak to enhance its fine aromatic quality. A terrific wine to serve with red meat dishes.

Sweetness: Dry | Body: Medium | Oak Intensity: Light

 
White Zinfandel

This uniquely Californian treat is a pleasure to savour fully chilled, literally bursting with sweet plum flavours and a refreshing, flavourful finish.

Sweetness: Off-Dry | Body: Medium | Oak Intensity: None

 
Zinfandel/Cabernet

Vintners Reserve Zinfandel/Cabernet is a medium bodied, deep red wine with initial raspberry and licorice notes giving way to a blackberry, currant and pepper character that finishes with firm tannins and light, spicy oak. Rich, but not clumsy, it’s an excellent foil for red meat, strong cheeses or even dark chocolate.

Sweetness: Dry | Body: Medium | Oak Intensity: Medium